Here,

Those rolling good time.

back to those same old days.

 about less than ten or little more we guys are at this playing ground.

when we were here. remenber ALN, Poolman and a few of us.

just today over the dead site,

which i am doing alone.

just someone told me to come over here.

so for the invitation, i come again to this old home, which i once belong.

Kinwashi Japan Tour Thread.

continue from here.

http://sgforums.com/forums/3426/topics/413539

• Only this are found there not all fruits, 

  KAGOSHIMA.

  source.

  Beni-Amanatsu Orange
  

  
  

  Tankan Orange
  

  
  
  

  Plums
  

  
  
  

  Greenhouse Mikan Tangerine
  

  Kumquat
  

  
  
  

  Mango
  

  
  
  

  Gokuwase Unshu Mikan (Early harvested Unshu Tangerine)
  

  
  
  

  Shiranui Dekopon Orange
  

  
  
  

  Passion Fruit
  

  
  
  

  Ponkan Orange
  

  
  
  

  Loquat
  

  
  
  

   

  Further enquiries
  

  Agricultural Production Division, Agriculture Department, Kagoshima Prefectural Government

  10-1 Kamoike Shinmachi, Kagoshima, Japan 8908577

  TEL: 099-286-3183, FAX: 099-286-3183

   

  Edited by kinwashi 18 Jun `13, 9:33PM
• 18 Jun `13, 9:32PM

  Only this are found there not all fruits, 

  source.

  Beni-Amanatsu Orange
  

  
  
  

  Tankan Orange
  

  
  
  

  Plums
  

  
  
  

  Greenhouse Mikan Tangerine
  

  Kumquat
  

  
  
  

  Mango
  

  
  
  

  Gokuwase Unshu Mikan (Early harvested Unshu Tangerine)
  

  
  
  

  Shiranui Dekopon Orange
  

  
  
  

  Passion Fruit
  

  
  
  

  Ponkan Orange
  

  
  
  

  Loquat
  

  
  
  

   

  Further enquiries
  

  Agricultural Production Division, Agriculture Department, Kagoshima Prefectural Government

  10-1 Kamoike Shinmachi, Kagoshima, Japan 8908577

  TEL: 099-286-3183, FAX: 099-286-3183

   

• 18 Jun `13, 9:37PM

  KAGOSHIMA.

   

   

  http://youtu.be/GpW6FSJhLFY

• 19 Jun `13, 5:48PM

  Something interesting  from Japan.

  If you like it , just continue to watch.

  If you dislike just forget about it.

   

  video.

  http://youtu.be/Psky0hMdj18

• 19 Jun `13, 6:01PM

  source

• 19 Jun `13, 8:18PM

  above and below are they not the same.

   

• 19 Jun `13, 8:25PM

   

  what is all about, that all of you wanted to know.

  The answer,  the above top picture.

   

   

  Traditional Event in Kagoshima city ,Japan

   

  Hanao Shrine Autumn Festival was held at Hanao Shrine on 9th Sep.

  http://youtu.be/WDvb8Duf5bc

  Edited by kinwashi 19 Jun `13, 8:27PM
• 19 Jun `13, 8:28PM

  This below, all of us should know.

   

• 19 Jun `13, 8:36PM

  This are very common in Kagoshima.

   

  Just last few days over here we got the Haze from Indonesia.

   the wind direction not favouring us. 

   

  see the video.

  from Kagoshima.

   

  anytime you can have all this.

   

  http://youtu.be/m99UfwTJEWQ

• 19 Jun `13, 8:39PM

  After the arrival, what to do. 

  Just do it.

  This what Kagoshima are doing.

  video.

   

  http://youtu.be/Jbfkgd3fstU

   

   

   

• 19 Jun `13, 8:47PM

  This is the monster who created the Havoc from Sakurajima.

  The wind direction not favouring Kagoshima city.

   

   the above is mother nature.

   

  Haze from neighbouring country

  human make trouble to human.

   

  as like this few days Singapore got the purnishment,

  and  Leaders said nothing much they can do. 

   

   

  video.

  http://youtu.be/LJDeKFaluPo

  Edited by kinwashi 19 Jun `13, 8:48PM
• 19 Jun `13, 11:34PM

   

   

  Haze from neighbouring country

  human make trouble to human.

   

  http://youtu.be/52TtwkKR1-A

• 19 Jun `13, 11:45PM

  source

  Edited by kinwashi 19 Jun `13, 11:45PM
• 20 Jun `13, 9:08PM

  source

  Kagoshima Prefecture’s Famous Foods

  1. Tori Meshi – This is chicken rice with various things on top of it.

  2. Kibinago Ryouri – This is a small silver fish that lives off of Kagoshima. There are many ways to eat it, but the most common looks to be as sashimi along with a miso dip. Other ways include grilled, simmered, deep-fried, and in soups.

  3. Tonkotsu Ryouri – Tonkotsu is pork that is cooked very slowly so it can be soft. It’s pretty much delicious in everything as Kagoshima has also figured out.

• 20 Jun `13, 9:14PM

  Tori Meshi...Chicken and Rice.

   

  Not the Singapore style, this are Japanese kind.

   

  In Nagoya they are also famous. their Chickens are from another kind.

  Cochin chicken  breed, do you know what Cochin chicken so special.

   

  http://youtu.be/5uxo7hFGPfY

• 20 Jun `13, 9:29PM

  http://www.hanazen.co.jp/

   

   

  ホーム > 鶏めしについて

  
  
  花善の鶏めしは、大館駅とともに歩み、当地を旅行される皆様から大館名物として長年に亘りご愛顧いただいております。

   

   

  
  
  

  
  
  

  
  （写真は「サラダ付き」です）

  
  （写真は「サラダ付き」です）

  
  

  5個からのご注文
  前日17時まで要予約
  販売お渡しは10時より

  
  

  10個からのご注文
  前日17時まで要予約
  販売お渡しは10時より

  Edited by kinwashi 20 Jun `13, 9:30PM
• 20 Jun `13, 9:39PM

  Kagoshima Chicken and Rice.

  from this island.

  source

  Amami chicken rice visionary

   

   Phantom Amami chicken rice of your cage of arrivals, and his wife at the time Prince 1968 (current Heisei Emperor and his wife) was critically acclaimed I served the chicken rice dishes. The thought that I might be able reproduce the chicken rice dish at that time, 
  I Hallelujah cafeteria shopkeeper, fields Junichiro The first was conceded the chicken rice dish to Mr. and Mrs. Prince at the time you try to re-create the real taste of "Emperor your conceded" to and received guidance taste, of how to make towards the one person who, by use of the land of chicken rice originated, domestic chicken (Amami product), remains at that time chicken is one of the main material I was able to reproduce the Amami chicken rice visionary. 
  Please be Malibran chicken rice that is said to be the vision of this real.

• 20 Jun `13, 9:44PM

  For Nagoya the special Chickens and their meat.

   

  source.

  Nagoya Cochin

  
  

  Have long been popular as pets for the garden and poultry is a "dual purpose breed eggs meat". 
  It is a chicken's popular savory flavor together eggs, meat. 
  The beginning of the Meiji era, has been produced based on the hybrid of chicken species called Bafukochin chicken and species of traditional Aichi Prefecture. 
  In recent years, improvements of as meat for chicken go, it is sold throughout the country as high-quality chicken.

  Nagoya Cochin upscale image is strong is a chicken-egg kind of meat combination that was produced around 30 Meiji by crossing from China Cochin chicken and Furuya region. 
  It is a chicken's popular taste full-bodied together eggs, meat. 
  Improvement proceeds as meat for chicken, and is sold throughout the country as high-quality chicken in recent years. 
  It also has been popular long as a pet and garden poultry.

  Number of eggs Nagoya Cochin, which is bred for egg collection gives birth to one year (about 70% of egg-laying rate) about 250. 
  Nagoya Cochin egg is characterized by eggshell with a beautiful Sakura-shoku. 
  I also seen those white spots are attached to the inside of the egg. 
  Egg is slightly small-sized, but taste a "full-bodied" color of egg yolk is rich, smooth texture, taste is rich.

  2.7 ~ 3.0kg in males, body weight of 20-week-old Nagoya Cochin, which is bred for poultry is a 2.0 ~ 2.4kg in females. 
  Age from 120 to 150 days generally the day they are shipped, but those are male will be shipped faster than females. 
  Fleshy Nagoya Cochin is rich in elasticity, there is a crunchy and closed well, there is a taste that "full-bodied". 
  I can enjoy the taste of old-fashioned "Kashiwa meat".

• 20 Jun `13, 9:49PM

  What ....Kagoshima Chicken Rice?

   

  What is all about this Amami-Oshima Keihan.

  so special from Kagoshima.

   

   

• 20 Jun `13, 9:52PM

  Amami-Oshima.

   

  http://kic-update.com/en/travel/amami-oshima/

   

  Edited by kinwashi 20 Jun `13, 9:53PM
• 21 Jun `13, 8:35PM

  ...strips, shredded seaweeds and sesame seeds. The uniqueness of the Tanegashima Keihan lies in the Paitan (white coloured) soup, where the umami of the Ingi chicken mixes perfectly with the salt flavour of the soup, bringing out not only the salty taste but...

  Edited by kinwashi 21 Jun `13, 10:19PM
• 21 Jun `13, 8:37PM

  The village of Amami is a famous place to be able to see a garden feeling the wind of the southern country and the production process of the authentic Oshima pongee, life climate at the time of one of Amami Oshima. Even while you are in Kagoshima, you can have good time. In addition, for those who want to have meals we will serve chicken rice, which is Kagoshima's traditional food.

  Group: Free 300 yen for adults high school student 200 yen primary and secondary student 100 yen children, infant (as for group rate more than 15 people)
  The public: Free 400 yen for adults high school student 300 yen primary and secondary student 200 yen children, infant

  We offer a service for cmmemorative photo taking with Japanese garden in the back.

  Man and woman large size restroom perfection, restroom perfection for barrier-free

  Free of charge; only for car use of the Village of Amami
  It can accommodate 20 trailer buses, 150 cars at the same time.

  〒891-0122 1-8, Nanei, Kagoshima-shi

  099-268-0331

  099-267-7419

  From 9:00 to 17:00 year round (when had a night meal until 22:00)

    
• 21 Jun `13, 10:19PM

  source.

     
    
  Chicken rice dish is, in 1613 about 400 years ago (1613) Amami Oshima was under the control of the Satsuma from Ryukyu Kingdom was handed down through the ages as the local cuisine of Amami Kasari town of today, Amami Oshima at this time are very pleased where the magistrate is arrivals for the first time, put out as the entertainment cooking the magistrate's office is located in the Kasari town, alias Kasari chicken rice is to be said as a feudal lord cuisine, it was spread to Amami Oshima make the entire south then . Moreover, in Kasari region, the wedding ceremony or celebration of the year, it was the entertainment of customers to make a chicken rice at home millionaire from the old days. Is arranged after the war contemporary, what was over cooked rice soup, chicken rice dishes that time, seems to have become a popular chicken rice that is eaten on the island now.     
  (Chicken rice dish) Amami local cuisine No.1 cage of your arrivals, and his wife at the time Prince 1968 (current Heisei Emperor and his wife) was critically acclaimed I served the chicken rice dish. The thought that I might be able reproduce the chicken rice dish at that time, I Hallelujah cafeteria shopkeeper, fields Junichiro The first was conceded the chicken rice dish to Mr. and Mrs. Prince at the time you try to re-create the real taste of "Emperor your conceded" And I receive the guidance taste, of how to make the person of one person's, chicken is one of the main material is real old by that you use the chicken of full natural free-range land of chicken rice originated in the mountains of Kasari I was able to reproduce the Amami chicken rice visionary. Please be Malibran chicken rice that is said to be the vision of the real world.
  

• 21 Jun `13, 10:22PM

  l